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Biochemistry 3510 I Spring 2017
Properties and Mechanisms of Enzymes
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Biochemistry 3510 I Spring 2017: Properties and Mechanisms of Enzymes
Home
Introduction
Biomolecules in Water
Amino Acids, Peptides, Proteins
Protein Structure & Function
Properties of Enzymes
Properties and Mechanisms of Enzymes
Carbohydrates
Lipids & Membranes
Biosignaling
Bioenergetics
Glycolysis
Gluconeogenesis
Krebs Cycle
Fatty Acid Catabolism
Oxidative Phosphorylation
Reading Assignments
Ahern and Rajagopal: Mechanisms (pages 380-394)
Mills Lecture Notes
Mechanisms of Enzymes
Video Lectures
Case Studies
The Interview: Hemoglobin vs. Myoglobin
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Properties of Enzymes
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Carbohydrates >>
